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Wednesday, December 18, 2024
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Restaurant food not much healthier than fast food

Home cooking is still the best way to control the calories, fat, sugar and other nutrients that families consume, a new U.S. study suggests.

Health benefits of strawberries

Strawberries are one of the most consumed fruits in the world. It is used in desserts and also devoured due to its exquisite taste and health benefits.

Calorie counts to hit U.S. restaurant menus in 2017 after delay

LOS ANGELES: U.S. restaurant owners will have an extra five months to post the calorie counts of the food they sell under a new federal deadline of May 5, 2017.
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